#1 Learn How To Cook The Right - No Experience Needed!

You Will Great Results In Your Cooking and Baking Right After The First Session. Great Ideas For Exact Dinner Recipes.
What you'll learn
You will get over 10 lectures and 3.5 hours of great content.
Better knoledge how to read and understand any recipe easily.
You will learn the exact formula how to get consistent results in your cooking every time.
After the first lesson you learn, you will be able to impress your guests easily.
Providing inner peace that you cook right according to all standards
Cook with confidence and achieve wonderful results in your cooking
Diffrenent cutting methods with proffesional knives.
Making stocks, sauces and soup.
Learning the principals of making vinaigrette easily.
You will be able to make perfect rice every time.
Learning the science behind grilling and cooking fish &vegetables.
Butchering whole chicken.
Cooking chicken paupiette with mushroom duxelles.
Making chicken stock and chicken gravy from scrach.
Preparing rich and delicious mashed potatoes.
Preparing classic desserts with special sauce.
Plating, ganishing and differentpresentation techniques.
Requirements
No previous knoledge required, suitable for everyone
Description
Are you frustrated to see all the products that chefs are making in restaurants and think that is not achievable for you? Well you're wrong. Here you will learn how to cook and bake from start to finish step by step from an international expert chef with over 25 years of experience world wide. When you learn correctly, everyone can succeed and get compliments already at the next meal that you will cook for your guests. So if you want to improve your cooking skills once and for all now is the most appropriate time. I invite you to take your cooking and baking to another level in the most comfortable and pleasant way in your home. Remember knowledge is power in everything. Whether if you are getting starting cooking or you have been cooking for a while and want to take your cooking to the next level here you are going to learn how to do it right, and get the confident and the skill you need to become a better cook and get good understanding of what are you doing exactly in each step of your cooking and baking. Note: All the cooking you will learn through the entire course is real life cooking and applicable for everyone.After you learn these key fundamentals you will be able to understand any new recipes easily or adjust it to your own taste or dietary, or on the other side: improve tremendously your exciting recipes and meals that you already cooked before. At the end of each session you will get the exact recipes.This course consists 4 sessions and this is the first of a series of courses. It is important to know that all the ingredients in this course are:- Not industrialized - Healthier for you.- Accessible to everyone - Easier for you- Kosher ingredients - Healthier for you.
Overview
Section 1: The Ultimat kosher cooking course ( part one)
Lecture 1 Grilling fish and cutting vegetables for julienne (matchsticks shape)
Lecture 2 Introduction, learning about different types of knives and their use
Lecture 3 Cutting methods, cooking vegetables, making stock, preparing french onion soup
Lecture 4 Preparing Lemon butter for fish
Lecture 5 Baked Fish with julienne vegetables, Classic Rice. Nicoise salad & vinaigrette
Lecture 6 Butchering Whole Chicken.
Lecture 7 Mushroom Duxelles (mushroom filling for chicken breast).
Lecture 8 Garlic confit preparaton.
Lecture 9 Preparing Gravy (sauce) for chicken.
Lecture 10 Sauteed Spinach for Chicken dish.
Lecture 11 Classic desserts: crème brûlée, Chocolate Soufflé with raspberry coulis.
Lecture 12 3 tools for your success
Anyone who wants to learn the basics of cooking correctly !!! To succeed quickly and to control all the important cooking techniques to achieve fast and satisfying results.



Homepage

https://www.udemy.com/course/the-right-cooking-baking-techniques-part-1-kosher/